Spinach, Beet & Tomato Salad


This fresh and healthy salad is made with simple ingredients and filled with flavor. It could be eaten as a light meal or a side dish.



2 cups organic baby spinach

2 small vine tomatoes sliced into wedges

Love Beets organic cooked beets sliced (about 4-5 beets)


1/2 avocado peeled and diced

1/2 cup sliced almonds

1/4 small red onion sliced

1/4 cup crumbled feta cheese

1/4 cup extra virgin olive oil

1/8 cup red wine vinegar

1 tsp. garlic powder

1 tsp. dried oregano

1/2 tsp. cracked black pepper

1/2 tsp. salt

In a large bowl toss spinach, tomatoes, beets, red onion, avocado and sliced almonds.  In a separate small bowl, wisk together olive oil, vinegar, garlic powder, oregano, salt and pepper then pour over the salad mixture and toss well.  Add to a serving dish and top with crumbled feta.  So simple to make. Serves 3-4 people.



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